Tea : abroad

I’m one of those terrible brits that takes their own Tea with them on holiday. Twinings Assam by preference, much much better than the Lipton floor sweepings you get most places outside the UK.

My batch of Assam seems to contain mostly Lapsang Souchong, a screwup at the Twinings factory. Something I didn’t spot until I got to Iceland.

So I’m holidaying on a pile of ash drinking ash flavour Tea. Seems appropriate enough.